At La Torre Farms, we pour passion, patience, and tradition into every harvest. That dedication has earned us some of the most respected awards in the olive oil industry - and we're just getting started.
Why Our Olive Oil Wins Gold
Our extra virgin olive oil is cold-pressed within hours of harvest from hand-picked California olives grown on our family-run ranch. The result? A delicate, smooth, and vibrant oil that's as pure as it is flavorful.
Our Recent Awards
Year
2024
2025
2025
2025
2025
2025
Award
Silver
Silver
Gold
Double Gold
Best in Class
Best in the Valley
Competition
San Joaquin Valley Olive Oil Competition
LA EVOO Competition
San Joaquin Valley Olive Oil Competition
Central Coast Olive Oil Competition
Central Coast Olive Oil Competition
San Joaquin Valley Olive Oil Competition
Proud Moments
Our award-winning olive oils on display, recognized for excellence year after year.
From Our Family to Your Table
We're humbled and honored by these awards - but the real reward is knowing our olive oil brings joy and flavor to your meals. Taste what the judges tasted. you'll understand why we keep winning.
